Plant-based foods and beverages

BrightFarms plans to build 10 to 15 more greenhouses over the next three years.

Bright Farms takes local produce model nationwide with hydroponics

By Mary Ellen Shoup

It wasn’t too long ago when locally-grown produce evoked images of backyard gardens or roadside produce stands many miles outside of city limits. Now, the local produce movement has morphed into an urban-centered industry thanks to the rise of hydroponic...

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