Plant-based foods and beverages

Truth Bar balances convenience, function and flavor

Expo West 2018

Truth Bar balances convenience, function and flavor

By Elizabeth Crawford

Americans are snacking more than ever, but not just any bag of chips or candy bar will do. Rather, they want products that are both convenient and nutritious – two boxes that the makers of Truth Bar check with their line of functional nutrition bars.

Bare Snacks CEO: Consumers want simple ingredients, clean labels and no added sugar

Bare Snacks unveils new carrot, beet, and sweet potato veggie chips

Bare Snacks CEO: Consumers want simple ingredients, clean labels and no added sugar

By Elaine Watson

Bare Snacks – best known for its apple, banana and coconut chips – has expanded into the veggie snacking arena with a new line of carrot, beet, and sweet potato chips. FoodNavigator-USA caught up with CEO Santosh Padiki at the Natural Products Expo West...

EXPO WEST 2018: The state of the natural products industry

EXPO WEST 2018: The state of the natural products industry

By Elaine Watson

While growth has slowed a little in 2017 vs 2016, the natural and organic products industry remains in rude health. But what’s driving the growth and where does ecommerce fit in? Checkout our gallery of highlights from some education sessions at Natural...

Seth Kaufman: 'This year will be the most transformational year for Quaker in its history...'

'This year will be the most transformational year for Quaker in its history'

EXPO WEST 2018: PepsiCo to take Quaker to the store perimeter

By Elaine Watson

The Quaker brand – best known for its hot and cold cereals and snack bars – is planning its first foray into the chiller, as brand owner PepsiCo seeks to tap into consumer demand for more convenient nutrition, says Seth Kaufman, head of the company’s...

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