US milk protein prices increased by 13% in October. But does the price increase have the momentum to carry milk protein prices to the "exceptional highs" of 2008? US commodities expert and MilkPrice blogger John Geuss gave DairyReporter.com...
Americans still consume more meat than nearly anyone else in the world, but consumption is declining – and people’s reasons for eating less meat have evolved in recent years.
The FDA has stepped up its import controls for dairy products from China following the melamine scare and extended its investigation into non-dairy protein products.
