At IFT FIRST this week, food ingredient and technology company Benson Hill showcased its products and new marketing campaign designed to inspire food and beverage companies and more firmly establish itself in the sustainable soybean market as demand for...
ADM will soon begin processing ultra-high protein (UHP) soybeans from farm tech company Benson Hill with the first commercialized products expected to hit the market in early 2023.
Benson Hill is seeing surging demand for its non-GMO ultra-high protein soy flour, which is now in full-scale commercialization mode thanks to a new industrial facility and partnerships with major food manufacturers including Kellogg.
Benson Hill has launched a new breeding and commercialization program to shorten the typical development cycle for its non-GMO, yellow pea protein ingredients.
Benson Hill, a crop improvement company which has developed an ultra-high protein soybean variety, will become a publicly traded company through a SPAC (special purpose acquisition company) transaction with Star Peak Corp II.
Benson Hill has closed a $150m Series D funding round led by Wheatshef Group and GV (formerly Google Ventures) to expand and commercialize its proprietary CropOS platform, the technology responsible for breeding highly-productive and more nutrient-dense...
A new soybean variety developed by crop improvement company Benson Hill requires significantly less water and processing to reach comparable amounts of protein to soy protein concentrate, said the company's CEO, Matt Crisp.