Juice company Yuzuco is on a mission to spread the refreshing and aromatic attributes of yuzu in the US as it shores up its supply chain and release new products, company co-founder and CEO Basil Beshkov told FoodNavigator-USA.
Döhler, FrieslandCampina Riedel, Refresco and Verbruggen Juice Trading Sustainable Products have signed an agreement to supply 100% sustainable juice and puree by 2030.
As the focus has switched from fat to sugar as public enemy #1 in the battle against obesity and diabetes, juice - once promoted as a healthy alternative to soda - has been unfairly caught in the crossfire, claim manufacturers.
With rumors emerging that Danone is selling its 51% stake in its fruit juice JV with Chuiquita Brands International, one industry source told BeverageDaily.com that the French firm was likely ‘glad to be rid’ of a business blighted by mismanagement.
PepsiCo brand Tropicana has launched two new US Trop50 varieties, including an innovative juice with tea mix and a red orange juice with 50% less sugar and calories.
Sales of soft drinks to adolescents in Baltimore City nose-dived when study participants were exposed to ‘easily understandable’ information about calorie content, according to a new US study.
A new epidemiological study indicates that people who consume 100
per cent fruit juice instead of sugary drinks have a reduced risk
of insulin resistance, providing more argument for long-term
studies using direct measures.