The development of genetically modified crops to improve human
health could be the golden ticket for advocates to persuade the
wary public that GM is not a wholly nefarious idea after all. But
will a new, healthy spin be enough to...
The next decade is set to see a global doubling in biotech crop
availability, as countries become increasingly less skeptical of
the technology after witnessing its benefits over the past ten
years, according to the International...
Americans' attitudes about genetically modified (GM) foods remain
divided, although their opinions appear not be deeply held and can
be influenced by new information and events, according to a study
released this week, reports...
Law makers, consumer groups and industry continue to clash over the
use of GM ingredients in the European food chain, but a major
UK-based food science body asserts this week that genetic
modification has the potential to offer strong...
Syngenta, the last biotech company to retain a significant
genetically modified (GM) presence in the UK, has announced that it
is closing its laboratories due to the poor business outlook for
the technology, reports CORDIS.