Genetically Modified Foods

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FDA Human Foods Program launch may not come until next fall, but ‘going quite well’ New Culture self-determines GRAS status for its animal-free casein Lattini leverages sunflower seeds to offer healthier, climate-friendly plant-based milk Soup-To-Nuts Podcast: Demand for functional beverages could lead to ‘tsunami of innovation’ in 2024 Keychain eases supply chain constraints with ‘search and discovery’ platform that matches manufacturers with production capacity with brands, retailers in need [Video] CPG brands' AI ambition might be weighed down by 'digital debt' Netflix Snack vs. Chef winner S’NOODS launches noodle snack InnovoPro expands beyond plant-based with clean-label emulsification solutions for bakery, beverage & beyond Harken Sweets reimagines ‘what a candy bar can be using the power of date fruit’ Exclusive: Pairwise stops marketing gene-edited Conscious Greens to focus on new high-value, gene-edited crops

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Most popular News

• 1 WILDE raises $20m to expand consumer awareness of protein-rich chips
• 2 FDA requests $7.2bn for FY2025 to unify Human Foods Program, strengthen data infrastructure
• 3 How are alternative protein players finding solutions for consumers, retailers?
• 4 Soup-To-Nuts Podcast: Functional beverages trends from gut health to energy to low-sugar & high-protein
• 5 Portions play pivotal role in promoting consumer health, reducing food waste, Georgetown University reports

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