Guar gum prices have dropped a long way from peaks of $20 to $25 a kilo – but there is now a standoff between buyers and sellers, according to hydrocolloids industry expert Dennis Seisun.
The high intensity sweetener Advantame is not associated with any adverse effects, according to a toxicology study over two generations of rats conducted by Ajinomoto.
Using rapeseed proteins as ingredients in experimental sausages
boosted taste and aroma of the finished product, as scientists
continue the search for novel functional ingredients.