Protein

GUEST ARTICLE: Protein... where's the beef?

GUEST ARTICLE: Protein... where's the beef?

By Stu Strumwasser, managing director, Green Circle Capital Advisors

These days, as I travel through the offices of natural products CEOs and investors, and grocery aisles, and trade show booths at Expos North, South, East and West, I find myself constantly informed of the protein content in food and beverage products....

Getty Images / monkey business images

At Expo West 2019, enduring appeal of protein shows

By Adi Menayang

Not long ago, high protein content call-outs were reserved for ready-to-drink milkshakes and protein bars. Today, everything from snacks to pasta to frozen food boast high protein content on their packaging. What’s sustaining the protein fortification...

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