Solbar is preparing for strong global growth in the wake of its acquisition by farmer agri-cooperative CHS, according to Todd Watson, CHS global protein sales and development manager for food and food ingredients.
Solbar is introducing a new isolated soy protein with about a
quarter of the sodium usually found in isolates, contributing to
manufacturers' quest to lower levels in finished foods.
Israeli soy ingredient supplier Solbar has announced a change in
its management structure for 2008 in order to strengthen its sales
efforts and invest in business development.
The Chinese soy protein market needs to consolidate to have fewer
players in order for anyone to make money from the market,
according to Solbar, which has had a production facility in China
since 2005.
Solbar's selection of Danetto Food as its distribution partner for
soy proteins in Finland is the latest initiative designed to
strengthen the firm's position in the European soy protein sector.
Israeli firm Solbar has established three new distribution channels
in France, Benelux and Scandinavia for its range of speciality soy
protein concentrates, isolates and textured products.
Soy protein manufacturer Solbar has opened an office in Shanghai to
allow it to meet the rapidly growing demand for soy products in
China. It launches just ahead of local production, scheduled to
start in January next year at a new...
