Breaking News on Food & Beverage Development - North America EU edition

GFF tackles soggy veggie dishes

19-Nov-2009 - Gilroy Foods and Flavors (GFF) has released a range of ready-to-use vegetables that have less ... Gilroy Foods and Flavors (GFF) has released a range of ready-to-use vegetables that have less ... works, but claimed that it could eliminate 30 to 50 percent of free water in vegetables. Senior food reduces weeping in application.” He added that controlled moisture vegetables “have higher vegetable

Child food allergies on the rise in the US

17-Nov-2009 - , fruits and vegetables. Cross-contamination Allergen contamination is a big problem

Sugary foods could increase risk of high blood pressure: Study

02-Nov-2009 - consumption, a sugar found in fruits and many vegetables, honey, sugar, and high fructose corn syrup (HFCS

Study finds taste preference varies on age and gender

29-Oct-2009 - Girls tend to prefer sweet foods and fruit and vegetables, whereas boys like meat, fish ... Girls tend to prefer sweet foods and fruit and vegetables, whereas boys like meat, fish

Rating foods on nutrition and cost

21-Oct-2009 - , such as fruit and vegetables, can be more expensive to eat than one that is high in nutrient-poor, calorie by producing a ‘nutrition-value-per-dollar’ score for a range of foods. Dark colored vegetables, oranges

Preschoolers’ diets mimic unhealthy adult eating

20-Oct-2009 - Many American preschoolers do not eat any fruit or vegetables in a given day and most eat too ... Many American preschoolers do not eat any fruit or vegetables in a given day and most eat too ... and vegetable consumption habits have not changed since the 2002 survey, with 25 percent of older infants consuming no fruits on a given day, and 30 percent consuming no vegetables. French fries continue

Dietitians warn on state of Canadians’ diets

20-Oct-2009 - The four basic food groups for a healthy diet are recognized as grains, fruit and vegetables people to focus on vegetables, fruit and whole grains; to include milk, meat and their alternatives

Senators propose country of origin labeling for dairy

20-Oct-2009 - products and encourage food manufacturers to substitute vegetable-based or other protein ingredients

Food makers' opportunity to play 'hide the veg'

13-Oct-2009 - A new survey of tricks used to get kids to eat vegetables has highlighted once again ... A new survey of tricks used to get kids to eat vegetables has highlighted once again ... on their plates – such as flushing peas down the toilet, claiming to be full, and eating vegetables only when a themselves. Natural development ‘Hidden’ fruit or vegetables are often used by manufacturers ... sweetcorn, vegetables, Mintel

Fruit and veg crisis calls for radical change

30-Sep-2009 - Goals for fruit and vegetable consumption set back in 2000 in Healthy People 2010 look certain ... Goals for fruit and vegetable consumption set back in 2000 in Healthy People 2010 look certain ... ) has found that no US state is meeting national objectives on fruit and vegetables. Survey results . Similarly only 27 percent of Americans are eating enough vegetables and the figures are even worse ... fruit and vegetables, survey

India reveals new food processing blueprint

20-Nov-2009 - Sabha, Sahai highlighted the fruit and vegetable sector as one that highlighted the issues the plan cent. “The low level of fruit and vegetable processing is due to non-availability of processable

http://www.foodproductiondaily.com/

Dispatches from FiE

Food sector at the forefront of sustainability, says Oxfam

20-Nov-2009 - the European Commission has lifted restrictions on the shape of fruit and vegetables that can be sold

http://www.foodnavigator.com/

Whey protein open doors to low-fat fried chicken

20-Nov-2009 - uptake, including “doughnuts, French fries, and vegetables such as eggplant and mushrooms”. The study

http://www.foodnavigator.com/

Dispatches from ADICT by SIAL Paris

Food innovation success demands consumer perception of benefits

18-Nov-2009 - 'in tact'. "By extension, this trend favours innovations based on fruit and vegetables

http://www.foodnavigator.com/

Selenium supplements linked to high cholesterol

17-Nov-2009 - absorbs selenium from vegetables, meat, and seafood but it is also found in higher quantities

http://www.nutraingredients.com/

Improved monitoring of two zoonotic diseases, EFSA

12-Nov-2009 - – including fermented sausages, such as salami, pepperoni, containing ruminant meat. * Fresh vegetables and salads – including ready-to-eat pre-cut vegetables and sprouted seeds * Raw and low heat-treated milk

http://www.foodproductiondaily.com/

News in brief

Earthrise obtains HACCP for spirulina

09-Nov-2009 - , and fresh cut vegetables, but Earthrise chose to follow its process to reassure customers of the safety

http://www.nutraingredients-usa.com/

Call for stricter monitoring of folic acid intake

09-Nov-2009 - such as green leafy vegetables, chick peas and lentils, while folic acid is the synthetic, bioavailable form

http://www.nutraingredients.com/

Carotenoid-rich broccoli could lead to better extracts

06-Nov-2009 - Careful conventional breeding of broccoli may boost the levels of antioxidants in the vegetable ... Careful conventional breeding of broccoli may boost the levels of antioxidants in the vegetable ... by plant’s genetics, they report, noting that environment in which the vegetables were grown had little . The majority of the science has looked at the vegetable’s anti-cancer benefits, linked to the high levels

http://www.nutraingredients.com/

Ageing concerns to stimulate brain food market, report

06-Nov-2009 - and vegetable juice blends, with the use of lutein not as widely spread as expected following its achieval

http://www.nutraingredients.com/