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Soup-To-Nuts Podcast: How brands can defend their shelf-space against encroaching private label

The Great Recession of 2008 may be long over, but the penny-pinching it inspired in consumers and their subsequent shift to store brands is not – prompting national brand marketers to explore new ways to reach consumers and downplay the competitive threat of private label.

Soup-To-Nuts Podcast: How brands can defend against private label

NEW PRODUCTS GALLERY: From chocolate peanut butter Cheerios to HPP meals and milked peanuts

Check out FoodNavigator-USA’s latest gallery of new products hitting US shelves, spanning everything from chocolate peanut butter Cheerios to ‘milked peanuts’ and pea- and cashew-fueled protein fueled beverages, to meat snacks, ‘fig salami,' HPP meals, and new plant-based meat options in the shelf-stable and chilled categories.

NEW HIRES GALLERY: Hampton Creek rebuilds its board; Soylent hires new sales VP, Zallie to take the helm at Ingredion

Check out who’s moving onwards and upwards at Kraft Heinz, Hormel, Conagra, Ingredion, Soylent, Hampton Creek, Hain Celestial, Hello Fresh, Peapod and Ready Pac Foods in FoodNavigator-USA’s latest round-up of new hires in food and beverage. 

News in brief

Conagra Brands to acquire Angie’s BOOMCHICKAPOP

Conagra Brands has struck a deal to acquire ready-to-eat popcorn maker Angie's Artisan Treats, the maker of Angie’s BOOMCHICKAPOP, from private equity firm TPG Growth for an undisclosed sum.

It’s juice, Jim, but not as we know it… Harvest Soul Organic tells a fiber story

If you can’t always eat whole fruits and veggies, then 100% juice is the next best thing, right? Wrong, says Harvest Soul Organic, which is on a mission to disrupt the juice aisle with its fiber-rich, blended whole food beverage line: the ‘anti-pressed’ juice.

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