SUBSCRIBE

Breaking News on Food & Beverage Development - North AmericaEU edition | APAC edition

Sectors > Healthy Foods

Strong double-digit growth at gardein, says Pinnacle Foods: ‘Plant-based proteins represent a very significant opportunity’

Net sales at plant-based protein brand gardein grew at a “strong double-digit rate” in 2016, according to Pinnacle Foods (which acquired gardein in late 2014), with new production capacity coming...

Terrafertil Nature’s Heart enters US natural channel through acquisition of Essential Living Foods

Ecuador-based snack company Terrafertil Nature’s Heart has acquired California-based organic and vegan ‘superfood’ firm Essential Living Foods, marking the global company’s first step into the US market.

Private label is a growth engine at Sprouts, says CEO

Private label sales now account for more than one in every ten dollars spent at Sprouts stores, said the Phoenix-based retailer, which posted a 0.7% rise in same store sales...

Three strategies to tap into the multi-billion-dollar multicultural cuisine market

The rapidly changing face of America and the growing influence of multicultural households on the mainstream population demand retailers revise their marketing and stocking strategies to better meet evolving consumer...

An apple, or five, a day could help keep COPD away in men who smoke, research suggests

New research suggests there could be something to the old adage an apple a day helps keep the doctor away – at least with regards to chronic lung disease in...

Plant-based protein a 'strategic growth platform' says Maple Leaf Foods as it strikes $140m deal to buy Lightlife Foods

Four months after Tyson Foods took a 5% stake in plant-based meat brand Beyond Meat, Canadian packaged meats giant Maple Leaf Foods has struck a $140m deal to acquire plant-based...

KIND CEO launches Feed the Truth to shine light on food policy research funding & influence

Despite increased transparency into how food is sourced, who makes it and how, much of the research on which nutrition policy is based and how it is funded remains notably...

Seafood manufacturers tackle causes of low consumption with new flavors & convenient packaging

Building on the momentum of FDA’s recent guidance that women and children should eat more fish, several seafood manufacturers are launching new products that could help the industry come closer...

From moon cheese to crunchy yogurt: REV technology paves way for new-to-the-world snacks, says EnWave

Moon Cheese – a shelf-stable, clean-label 100% cheese snack developed using 'radiant energy vacuum’ (REV) dehydration technology - is now in 20,000+ stores three years after launch, and will soon be...

FoodNavigator-USA reader survey: Have your say on the state of the industry

Can organic supply match demand? Is Paleo a fad or a trend? Are you getting enough bang for your promotional bucks? How big will online food shopping become? To gauge...

GAO argues again that the US should unite the 19 agencies that oversee food safety under one system

Citing an uptick in multi-state foodborne illness outbreaks and their high cost to consumers and manufacturers alike, the Government Accountability Office reiterates its 40-year argument for a single, unified food...

NEW PRODUCTS GALLERY: Fat is back, protein is (still) hot and sugar is out…

Check out FoodNavigator-USA’s latest gallery of new products hitting US shelves, where we see plant-based protein creeping into everything from hot cereal to shakes, bars, chips and bites; coupled with...

Kraft Heinz drops Unilever bid but are other UK firms 'sitting ducks' for post-Brexit takeovers?

Unilever shares have plummeted as Kraft Heinz drops its multi-billion dollar merger bid -  but with the sterling weakened by Brexit, smaller firms are "sitting ducks" for foreign takeovers, UK politicians...

Guest article

Did a Nobel Laureate spark the obesity epidemic?

The old discussions about the causes of obesity are becoming lame. Certainly it is true that societies are gravitating to large serving sizes, that processed food lacks specific micronutrients and...

Arctic Apple could be Litmus test for future of GM foods, Rabobank analysts suggest

When the Arctic Apple hits select store shelves this month as one of the first products genetically modified for consumers’ benefit, it will serve as a line in the sand...

Meal kit co Sun Basket raises $15m in Series C financing round

Sun Basket raises $15m: 'Our goal is become America's favorite way to make healthy organic meals'

San Francisco-based Sun Basket, one of the fastest-growing players in the burgeoning meal kit delivery market, has raised $15m in a Series C funding round that will enable it to...

Bone broth sales more than tripled in 2016, albeit off a very small base

The bone broth category (shelf-stable and refrigerated) is pretty small in the scheme of things, but it’s growing rapidly, with US retail sales more than tripling to $19.7m in the...

Probiotic aimed at lactose intolerance debuts on market

A probiotic developed by a pharmacist has debuted on the market with the claim to alleviate the gastric distress caused by lactose intolerance.

Legislators & industry tackle food waste by easing donation guidelines & tightening expiry labeling

Legislation aimed at redirecting food that would be wasted to hungry Americans would make it easier for stakeholders to donate food and reduce the risk that consumers prematurely throw away...

Wrapped like deli-meat, No Evil Foods blends homey and edgy in its plant-based ‘meat’ branding

Packaged in the fashion of traditional deli meats—paper wrappers with a sticker label—No Evil Foods is stepping away from the tech-oriented positioning and branding that many non-animal ‘meat-like’ proteins are...

Groups call for deep revision or outright rejection of FDA fiber guidance

FDA’s draft guidance on dietary fiber should be significantly amended or tossed out altogether, according to industry trade groups. But at least one company that has been affected by the...

High prices, consumer confusion & store placement hold back organic from full sales potential

Sales of natural and organic products may be steadily increasing – and even outpacing that of the overall food industry – but three main barriers continue to hold them back...

Packaging trends evolve to preserve flavor & the planet, Tetra Pak predicts

Manufacturers and brands will need to be more flexible in their approach to packaging in 2017 to better reflect the previously unexpected blending of ingredients, flavors and usage occasions that...

All dietary protein contributes to good muscle health, study suggests

A high protein intake from any protein dense food regardless of its source - plant or animal - can improve muscle health, according to US researchers.

Consumer interpretation of clean label trend varies by generation

As the concept of clean label continues to evolve and transition from an industry term to one consumers understand and seek, companies should take a more sophisticated approach to the...

Key Industry Events

 

Access all events listing

Our events, Shows & Conferences...