SUBSCRIBE

Breaking News on Food & Beverage Development - North AmericaEU edition | APAC edition

Sectors > Dairy

Storytelling and personalization online can boost ecommerce sales, Episerver says

Two-thirds of shoppers plan to buy products online more in 2017 than last year, but this uptick may not materialize for companies that fail to offer strong web content beyond...

Miyoko’s Kitchen CEO weighs into plant-based dairy labeling debate: It’s time to ditch ‘outdated and arcane’ standards of identity

Consumers have moved on since dairy standards of identity first hit the statute books, says Miyoko's Kitchen founder and CEO Miyoko Schinner, and it's time regulators did too.

Former USDA Sec. Vilsack will take the reins of US Dairy Export Council next month

The rumors are true: Former USDA Sec. Tom Vilsack will take the helm of the US Dairy Export Council Feb. 1 after serving the Obama Administration as one of the...

USDA calls for comment on organic check-off proposal as demand for organic outstrips supply

The US Department of Agriculture’s call today for public comment on the Organic Trade Association’s application to create an organic check-off program comes at a time when sales of organic...

Chobani notched up double-digit US growth in 2016, has ‘no plan’ to head back to Europe right now

While growth in the US yogurt category fell into negative territory in 2016, Chobani's US operation notched up double-digit sales and volume growth last year, driven by a strong performances...

Soup-To-Nuts Podcast: How to select and best use food influencers to market products

While Americans are becoming more adventurous in what they eat, they often still need a lot of convincing to try something new – especially if they haven’t heard of it...

'The process that we had for process discovery before was quite clunky and manual'

Ahold USA SVP: We’re not risk averse when it comes to product discovery

Easy-to-use online tools that enable busy category managers to rapidly identify and compare new products from smaller suppliers will gain traction as retailers try to stay ahead of the curve...

Reducing sodium intake could save more lives, money than treating related disease, study finds

Ambitious sodium reduction targets for the next two and 10 years laid out by FDA in draft voluntary guidance released last summer not only could save lives, but they could...

Grass-fed is greener, says Maple Hill Creamery: ‘We need to have a more nuanced conversation about dairy and sustainability’

Dairy can get a bad rap in debates on animal welfare and sustainability, but it’s time the conversation became more nuanced, says 100% grass-fed, organic and “unapologetically full-fat” dairy brand...

USDA will encourage farmers to go organic by harmonizing standards for transitional certification

Farmers transitioning to organic soon could more easily sell their products at a premium even during the transition period before they are fully certified thanks to a new USDA program...

Ahold USA teams up with RangeMe: 'We want to develop partnerships with small and diverse suppliers'

Ahold USA has joined a growing number of high-profile retailers – from Whole Foods to Target – that have signed up with online platform RangeMe to help streamline their product...

Relief for PureCircle as Chinese stevia held at US border released

US Customs and Border Protection (CBP) has released shipments of refined stevia from PureCircle coming in from China that had been held at the border based on allegations that they...

Healthcare concerns redirect more QSR consumers to grocery stores, research suggests

Healthcare concerns likely are behind the steep drop in Americans’ spending at restaurants in 2016 and the uptick in consumers who say they will cook at home more in the...

USDA pilot to allow Americans to buy groceries online with food stamps

The US Department of Agriculture’s recent selection of a diverse group of national and independent retailers to sell online groceries to Americans using food stamps not only potentially expands the...

Nutrition experts predict sustainability ‘most important’ trend for 2017

Sustainability wins another vote for the “most important” trend to watch in 2017, followed closely by plant-based protein, according to a small, but well-educated group of nutrition experts, surveyed by...

Soup-To-Nuts Podcast

Soup-To-Nuts Podcast: Global cuisine will rise in 2017 along with complex nutrition claims

Despite a rising nationalism in the US born out of the contentious presidential election cycle, Americans remain open to global cuisine and as such, in 2017, international flavors and cultures...

Confused about added sugar? FDA issues draft guidance on Nutrition Facts changes

The FDA has attempted to clear up some of the confusion over defining and calculating added sugar, in new draft guidance designed to help firms get to grips with the...

Show consumers 'behind the scenes' as food evolves to reflect identity

For more and more consumers, buying and preparing food is no longer the chore it once was – rather, it is a means of entertainment and self-expression which brands can...

Based on search term popularity, Instacart predicts 2017 will see more ‘delicious ways to ditch dairy’

Ice cream cravings among shoppers on the online service Instacart are strong—the brand topped Instacart’s trending brands of 2016 list, with a 919% increase of searches year-over-year ending December 2016.

News in brief

FDA extends comment period on 'healthy' food labeling to April 26

The FDA has extended the comment period on the use of the term 'healthy in food labeling from January 26 to April 26.

New year, new leadership at Hershey, Coca-Cola, Tyson, Hormel and Starbucks

Check out who’s moving onwards and upwards at Hershey, Starbucks, Coca-Cola, Hormel Foods, Tyson, General Mills, Hain Celestial and Campbell Soup in FoodNavigator-USA’s latest round-up of new hires in food...

Food Future Co: 'Once you launch, you will nearly always encounter problems that you just didn’t anticipate'

Food Future Co - a food business accelerator program targeting ‘purpose-driven’ companies in scale-up mode (on track to grossing more than $1 million annually) – will unveil its new cohort...

VOX POP: What keeps food & beverage CEOs awake at night?

Donald Trump? GMO labeling? Raising money? FoodNavigator-USA quizzed food & beverage entrepreneurs and CEOs to find out what is keeping them awake at night as they head into the New...

VOX POP: What emerging trends are food & beverage CEOs tracking?

Personalized nutrition? Plant-based foods? Paleo diets?  FoodNavigator-USA quizzed food & beverage entrepreneurs and CEOs to find out what trends they will be monitoring in 2017 and why…

General Mills Q2: ‘Our five largest categories fell short of expectations’

General Mills experienced another lackluster quarter in Q2 2017, with a 9% decline in net sales in US retail, although operating profit in the division was up due to margin expansion initiatives.

Key Industry Events

 

Access all events listing

Our events, Shows & Conferences...