Cargill profits jump 62 percent despite ingredients drop
By Shane Starling
Last updated on
Cargill has turned in a healthy first quarter for the 2009 financial year, partly driven by increased demand for its high yield crops and “exercising fiscal discipline”.
Agricultural giant Cargill has announced a 55 percent increase in profit over the last year, despite operating in what it describes as “the most volatile agricultural and energy markets in decades”.
Cargill says it will create innovative new dairy and confectionery products and help bring them to a growing market in Asia with the opening of its new application centre.