Trends

Photo Credit: GettyImages / FilippoBacci

Frito-Lay: Flavor combinations and discovery drive snacking purchases

By Mary Ellen Shoup

Consumers have heightened interest in flavor twists and combinations (e.g. salty & sweet, tangy & spicy) and are less driven by brand recognition and familiarity when it comes to their snacking purchases, finds Frito-Lay North America in its recent...

Getty Images / valentinrussanov

New survey provides snapshot of menopause experience

By Danielle Masterson

With more than one billion women expected to have entered menopause worldwide by 2025, Bonafide is highlighting the need to increase education on preparing, managing, and addressing solutions for menopause symptoms.

Source: E. Crawford

Summer Fancy Food Show

Packaging innovations help wake up sleepy categories by adding fun, convenience

By Elizabeth Crawford

By leveraging packaging innovations that increase fun and flavor while decreasing mess and monotony, startups at the Summer Fancy Food Show in New York this month are waking up sleepy categories, expanding their segments’ traditional user bases and standing...

Photo Credit: Zevia

Zevia appoints new CEO to lead next chapter of growth

By Mary Ellen Shoup

Zero-sugar stevia-sweetened soda brand Zevia has appointed its current president of the company, Amy Taylor, as its new CEO succeeding Paddy Spence who will remain as chair of the company's board of directors, effective August 1, 2022.

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