We quizzed leading food law attorneys to find out what food manufacturers should keep on the radar, from slack fill, CBD, malic acid, and Prop 65, to natural claims, as we enter the New Year ...
Edible insects can create new jobs, stakeholders tell Sen. Jeff Flake: ‘We’re farmers. Please treat us as such’
Regulation
D’vash date nectar reaches 4,000 stores: ‘We like people to conjure up images of Moses putting it in his tea!’
Manufacturers
Flow Alkaline Spring Water gets functional with new CBD-infused line
Manufacturers
From mango lassi to pickled peach: Comax unveils hot flavor trends for 2019
Suppliers
Origin builds premium a2 Guernsey milk brand: ‘People tell us it’s what milk used to taste like’
Dairy
With new meal kits & other products, Stouffer’s proves legacy brands can be just as innovative as startups
Prepared Foods
Coombs Family Farms wants to ‘pull the maple industry into the modern era’ with new Maple Stream
Bakery
Kerry goes on a spending spree with (€325m) $367m deal to acquire Ariake USA and Southeastern Mills NA coatings and seasonings business
Healthy Foods
O2 Natural Recovery water gears up for aggressive expansion in 2019, but is there science behind ‘oxygenated water’?
Entrepreneurs to watch
Nestlé Waters North America Director of Sustainability on reducing PET waste: ‘It’s not just a lofty ambition’
Sustainable sourcing
Soup-to-Nuts Podcast: What does the future for meal kits look like?
Soup-to-Nuts Podcast
Sugar taxes: The global picture
Sugar reduction
