Meat

Seed to Surf sails on to Whole Foods shelves with vegan tinned seafood

Seed to Surf sails on to Whole Foods shelves with vegan tinned seafood

By Ryan Daily

Canadian-based vegan seafood brand Seed to Surf is debuting its tinned fish product at more than 150 US Whole Foods Markets after completing the retailer’s Local and Emerging Accelerator Program (LEAP), and is teeing innovation in the soup category, company...

Source: Riverence Provisions

Farm to fork: Riverence Provisions’ pivot to packaged foods

By Deniz Ataman

Land-based premium trout producer Riverence Provision touts its responsible farming practices to stand out among the competition in grocery stores, where it launched a selection of frozen fish and dips after pandemic-related challenges disrupted its food...

Source: Noam Preisman

Florida, Alabama ban cultivated meat in move that is seen as political

By Deniz Ataman

Cultivate meat bans and production restrictions proposed and passed at the state level are “a reflection [of states’] political climate rather than specifically about the industry or its potential,” Daphna Heffetz, co-founder and CEO, Wanda Fish told...

Source: Getty/fcafotodigital

Umami Bioworks, Shiok Meats merge to scale cultivated seafood production

By Deniz Ataman

Umami Bioworks and Shiok Meats merge to accelerate the development of sustainable seafood solutions to “provide consumers with mercury-free, nutritious and culturally relevant seafood alternatives, thereby contributing to the regeneration of marine ecosystems,”...

Source: Getty/Rocky89

Join FoodNavigator-USA at a free editorial Webinar exploring plant-based protein

Plant-based 3.0: Industry insiders share strategies for pushing alternative proteins forward

By Elizabeth Crawford

After a challenging few years in which falling sales and units dragged plant-based protein into the trough of disillusionment, stakeholders are finding ways up the other side of the Gartner Hype Cycle by leveraging emerging technologies, novel ingredients...

How is the food industry supporting childhood nutrition? GettyImages/Image Source

How is the food industry supporting childhood nutrition?

By Donna Eastlake

From infancy through to adolescence, nutrition is essential in ensuring a healthy body and mind for our youngsters. So how can this be achieved and what it the food industry doing to help parents?

Is a high-protein diet damaging to heart health? GettyImages/MarsBars

Is a high-protein diet damaging to heart health?

By Donna Eastlake

From building lean muscle to repairing body tissue, protein has been proven to provide a multitude of benefits. But could too much protein be damaging to your heart?

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