While many parents eat meat, poultry and fish, the idea of feeding these foods to babies might sound strange to them based on the majority of baby foods currently marketed, but startup Serenity Kids is turning this preconception on its head with its line...
Senate Majority Leader Mitch McConnell has introduced language into a congressional spending report that would require the FDA to issue formal enforcement discretion on the sale of hemp-derived CBD products within 120 days, clearing a path for the lawful...
Longer-lasting avocados from Apeel Sciences – which makes invisible plant-based ‘edible skin’ proven to dramatically extend the shelf-life of fruits and vegetables – are rolling out to 1,100+ Kroger stores, says the retailer, which is also testing longer-lasting...
Children under the age of 5 years should skip flavored-, toddler- and plant-based milks as well as caffeinated beverages, and instead stick to breast milk, infant formula, water and plain milk depending on their age, according to a joint recommendation...
While most responsible baby food brands work with pediatric dietitians to ensure their products meet babies’ nutritional needs, Cerebelly – the brainchild of Canadian neurosurgeon Teresa Purzner, MD, PhD - takes this to the next level with a granular...
Discovered in a Pennsylvanian lily pond in 1978, gellan gum has grown into a 5,000 MT global market, with its clean label profile and the rise of plant-based, alternative proteins helping to drive future growth.
The US coffee market has been heating up with innovation and consumer interest, with ready-to-drink (RTD) products taking off and driving most of the category growth, according to Nielsen research.
Five years after a landmark pledge to cut the rate of natural forest loss by half and restore 150 million hectares of land by 2020, the global state of forests has dramatically worsened, reveals a report.
Just as there is not only one diet that is best for the health of all people, so too is it true for the health of the planet, according to new research from the Johns Hopkins Center for a Livable Future.
“By 2030, the US dairy and cattle industry will have collapsed,” as ‘precision fermentation’ – producing animal proteins more efficiently via microbes – disrupts food production as we know it, predicts think tank RethinkX, which critics argue is living...
Building off its success as a direct-to-consumer business, emerging brand Atlas Bar will soon enter brick-and-mortar retailers nationwide, carving out a space in the competitive protein bar category with its low-carb, keto-friendly bars.
At Natural Products Expo East in Baltimore last week, organic and gluten-free front-runner Mary’s Gone Crackers unveiled new packaging designed to clarify consumer confusion around its name, better stand out on shelf and highlight both its nutritional...
The Center for Science in the Public Interest (CSPI) and Consumer Reports have asked the USDA to prohibit firms from labeling processed meats as ‘uncured,’ and/or ‘No nitrate or nitrite added’ if they are cured with natural sources of nitrate and nitrite,...
More than 29,000 members of the natural and organic food and beverage industry descended on Baltimore last week to showcase and scout products at the forefront of the health and wellness trend at Natural Products Expo East. Among the products exhibited...
Walmart is expanding a subscription-based, unlimited-delivery option for its online grocery service to 1,400 stores this year following trials in Houston, Salt Lake City, Miami and Tampa; while Kroger has announced the location of its fifth atuomated...
