Product innovations

Get Ahead of Scope 3 With Reliable Grain Data

Content provided by DTN | 29-Nov-2023 | Infographic

Food companies can now track carbon emissions from grain production and get ahead of scope 3 reporting requirements.

Oat Beta-glucan – Clean Label Texturizer

Content provided by Lantmännen Biorefineries AB | 21-Nov-2023 | White Paper

In today's health-conscious world, consumers seek transparent labels and natural ingredients.

Today’s emerging savory flavor trends

Content provided by ADM | 17-Nov-2023 | Insight Guide

Today’s consumers demand authentic, great-tasting savory dishes and unforgettable flavor experiences.

How Tech Transforms Pea Protein Production

Content provided by Roquette | 13-Nov-2023 | Case Study

Roquette's Canadian pea protein facility is embracing technology-driven changes in production. Key developments include:

Data-centric...

White Paper: Solving for Sugar Reduction

Content provided by ADM: Innovation that Feeds the Future | 02-Nov-2023 | White Paper

Sugar does more than provide sweetness. It is a foundational ingredient, contributing to texture, color, and mouthfeel while also providing the necessary...

Report: Consumer Trends Shaping the Demand for Ready-Meals

Content provided by ADM: Innovation that Feeds the Future | 02-Nov-2023 | White Paper

Get your hands on the latest consumer and category insights on prepared food.

Infographic: On-Trend Energy Drinks for Every Occasion

Content provided by ADM: Innovation that Feeds the Future | 02-Nov-2023 | Infographic

Unlock compelling consumer insights that will help you develop the next big thing in energy drinks.

Case Study: Create Crave-Worthy Meat Alternatives with ADM’s SojaProtein

Content provided by ADM: Innovation that Feeds the Future | 02-Nov-2023 | Case Study

Consumers around the globe are pursuing dietary options that align with their healthy living goals.

E-Book: Microbiome Solutions for a Growing Digestive Health Market

Content provided by ADM: Innovation that Feeds the Future | 02-Nov-2023 | White Paper

Discover in-depth consumer insights and health & wellness trends shaping the digestive health marketplace.

Is your brand reputation at risk?

Content provided by FoodChain ID | 20-Oct-2023 | White Paper

FoodChain ID has developed a new white paper, “Current Food Supply Chain Threats - Is Your Company's Brand Reputation at Risk?” examining recent regulatory...

Improve joint pain with krill oil phospholipids

Content provided by Aker BioMarine | 20-Oct-2023 | White Paper

Krill oil’s beneficial effect on joint health solidified by new large, long-term study.

Tagatose—a sweet way to reduce calories.

Content provided by ASR Group | 18-Oct-2023 | Application Note

Introducing Tagatose - an excellent alternative to high potency sweeteners and sugar alcohols. Tagatose is a rare sugar that’s 90% as sweet as sucrose...

The Evolution of Functional Beverages

Content provided by ADM | 17-Oct-2023 | Infographic

The functional beverage marketplace is experiencing explosive growth, and consumers are seeking convenient and tailored solutions for their nutritional...

Elevate Dairy with clean label potato. Superior texturizer for cost-efficient and tasty dairy!

Some see potato, we see potential | Recorded the 12-Oct-2023 | Webinar

Join us for an eye-opening webinar on Etenia®, the game-changer for (clean label) dairy innovation.

Sustainable Sweetening Solutions from ADM

Content provided by ADM | 13-Oct-2023 | Product Brochure

ADM understands sweetness—and sustainable sourcing. Not only do we have the industry’s most comprehensive portfolio of sweetening solutions, we also are...

ADM’s Oils Sensory Science Experts

Content provided by ADM | 10-Oct-2023 | Case Study

Our team of sensory science experts gives you the hands-on support and leading-edge resources needed to ensure the consistency of your applications.

Great taste remains with sodium & sugar reduction

Content provided by Lycored | 06-Oct-2023 | White Paper

Consumers want healthier labels with less sodium and sugar but aren’t willing to compromise the full sodium and sugar tastes they love. So what are you...

Benson Hill positively impacts supply chain ESG metrics

Content provided by Benson Hill | 06-Oct-2023 | White Paper

If you’re challenged with achieving your ESG goals, upgrading your protein source can make a measurable difference.

Four actionable steps to reduce allergen recalls

Content provided by FoodChain ID | 04-Oct-2023 | White Paper

Failing to mitigate allergen risks has serious consequences - not just for consumer safety, poor allergen procedures can also cause financial losses and...

Sustainability Claims Impact on Consumer Purchases

Content provided by ADM | 04-Oct-2023 | Infographic

Discover what consumers say about sustainability claims versus what they do in the grocery aisle

Accelerate your new product development (NPD)

Content provided by FoodChain ID | 02-Oct-2023 | White Paper

Delivering new products to market is a complex process with multiple challenges that results in a failure rate of between 30-40%.

Injection Molding Solutions: Key Considerations

Content provided by Husky Injection Molding Systems Ltd. | 27-Sep-2023 | Insight Guide

Food and consumer packaged goods (CPG) producers are now facing a number of new challenges and opportunities.

These include the rising adoption...

12 Oct 2023 Thursday

Elevate Dairy with clean label potato. Superior texturizer for cost-efficient and tasty dairy!

Some see potato, we see potential | Webinar

Join us for an eye-opening webinar on Etenia®, the game-changer for (clean label) dairy innovation.

Register for free

Replicate full sugar taste.

Content provided by ADM | 25-Sep-2023 | White Paper

Sweetening solutions and flavor technology must work in unison to successfully achieve sugar reduction targets. Our latest white paper explains how ADM...

Optimising texture in plant-based foods

Content provided by Jungbunzlauer | 18-Sep-2023 | White Paper

There are multiple challenges for manufacturers of plant-based products.

Vanillin to boost your sensory experience

Content provided by Univar Solutions | 18-Sep-2023 | Product Brochure

From specialty ingredient innovation to recipe testing, food brands of all sizes turn to Foodology by Univar Solutions for help tackling product development...

Improve nutrition & labeling with Chickpea & Aquafaba

Content provided by Symrise | 14-Sep-2023 | White Paper

42% of consumers worldwide are limiting their consumption of animal-based products and embracing plant-based diets.

Color creates expectation in plant-based meats

Content provided by Lycored SARL | 13-Sep-2023 | Insight Guide

As the first interaction a consumer has with your product, color begins the sensory journey and creates the foundation for a delicious taste expectation...

Mastering taste challenges in good-for-you products

Content provided by Symrise | 12-Sep-2023 | White Paper

When food and beverage manufacturers reduce sugar, salt, or fat and add fibers, minerals or vitamins, good-for-you products can suffer from undesirable...

Tomorrow’s bakery shortenings. Today.

Content provided by Cargill Oils & Shortenings | 31-Aug-2023 | White Paper

“The Next Generation of Bakery Shortenings” addresses the challenges of today’s functional issues and consumer taste preferences. To say bakery fats are...

A Sustainably Sourced Natural Yeast Protein

Content provided by Angel Yeast – Yeast and Baking Ingredients | 29-Aug-2023 | White Paper

Get ready to revolutionize your protein game sustainably with AngeoPro! With an impressive 80% protein content and essential amino acids, AngeoPro is a...

Enhance food safety and quality with Fortress Inspection Systems

Content provided by Fortress Technology, Inc. | 22-Aug-2023 | Product Brochure

Join us at Pack Expo Las Vegas, Booth 4303! Discover custom inspection solutions from Fortress Technology that ensure compliance with food safety regulations...

(Even Better) Better-For-You Extruded Snacks

Content provided by Applied Food Sciences | 21-Aug-2023 | White Paper

For health-conscious or dietarily-restricted shoppers, the snack aisle can seem daunting. Package claims like high in protein, plant-based, and gluten-free...

Leveraging the Power of Pea Protein for Meat Alternatives

Content provided by ADM: Game-Changing Innovation in Nutrition | 31-Jul-2023 | Case Study

Discover the potential of pea protein to enhance dietary diversity and cater to the growing demand for plant-forward lifestyles. Download to learn how...

Translating Consumer Insights into Winning Citrus Flavors

Content provided by ADM: Game-Changing Innovation in Nutrition | 31-Jul-2023 | Case Study

Unlock in-depth insights from citrus beverage consumers around the globe. Download to uncover the consumer need states and motivations shaping global demand....

Sweet Stability: Sugar Alternatives and Blood Sugar Control

Content provided by ADM: Game-Changing Innovation in Nutrition | 31-Jul-2023 | White Paper

Health-aware consumers are searching for the best meals and ingredients to regulate their blood glucose through nutrition. This has led to a rise in at-home...

Consumer Trends Shaping Innovation in the Alcohol Industry

Content provided by ADM: Game-Changing Innovation in Nutrition | 31-Jul-2023 | Insight Guide

Discover the trends driving innovation within the alcohol industry. Our market experts, flavorists, brewers, and mixologists have analyzed market trends...

A guide to healthy indulgence: New tips for tailored sweet taste

Ingredion Incorporated | Recorded the 15-Aug-2023 | Webinar

Join Ingredion for a practical conversation on how food and beverage brands are letting consumers eat cake AND feel good about their indulgent choices...

Positioning Your F&B Testing Lab for Success

Content provided by LabVantage Solutions Inc. | 13-Jul-2023 | White Paper

Food and beverage labs face a significant responsibility – ensuring the safety of the global food supply chain

Find answers to what American oat consumers want

Content provided by Novozymes A / S | 12-Jul-2023 | Research Study

39% of American oat milk consumers would pay more for high-protein and low-sugar claims.

New Study: 2023 Productivity Benchmark Report

Content provided by QAD Redzone | 22-Jun-2023 | White Paper

On average, manufacturers in this QAD Redzone exclusive study achieved productivity increases that allowed them to make 5 days of product in just 4 days....

Exploring the Future of Sustainability with SustainMINT™

Content provided by ADM: Game-Changing Innovation in Nutrition | 19-Jun-2023 | Product Presentation

One of the most important members of ADM’s SustainMINT™ team are our mint growers. Watch our video to learn more about how ADM can bring sustainability...

Planting the Seeds for Sustainable Success with NutriStem™

Content provided by ADM: Game-Changing Innovation in Nutrition | 19-Jun-2023 | Insight Guide

Learn how the plant-based movement continues to inspire an evolution in consumer eating habits, and how ADM’s NutriStem™ ingredients of beans, pulses,...

A Guide to Lowering Your Carbon Footprint on Flour Sourcing

Content provided by ADM: Game-Changing Innovation in Nutrition | 19-Jun-2023 | Infographic

Discover how ADM's integrated supply chain, net carbon-neutral mills, and comprehensive approach to regenerative agriculture can help you achieve...

Discover the Ancient Grain Modernizing Sustainable Snacking

Content provided by ADM: Game-Changing Innovation in Nutrition | 19-Jun-2023 | Insight Guide

Uncover the modern appeal of an ancient grain in our HarvestEdge™ Gold Sorghum e-book. Download to learn how sorghum can enhance wholesome credentials...

Key Ways ADM Can Help You Address Your Climate Goals

Content provided by ADM: Game-Changing Innovation in Nutrition | 19-Jun-2023 | Insight Guide

Learn how ADM is uniquely positioned to help address your climate goals in our informative e-book. Download to discover how through our increased investment...

Nutritionally rich, high-quality flaxseed

Content provided by Glanbia Nutritionals | 15-Jun-2023 | Product Presentation

Flaxseed is naturally rich in omega-3 ALA and fiber health-supporting nutrients your consumers are sure to benefit from. Flaxseed is also an excellent...

Conoce los resultados de nuestra investigación

Content provided by Alianza Team | 05-Jun-2023 | White Paper

Te contamos cómo desde Team Solutions identificamos algunos potenciales beneficios en una combinación específica de lípidos.

Must See Oils Solutions for Dairy Alternatives

Content provided by ADM | 01-Jun-2023 | Case Study

We know that taste is crucial for consumers when it comes to dairy alternatives. That’s why we’re focused on providing oils solutions that enhance the...

Wholesome Cravings: Healthier eating trends in ingredients and product development

Content provided by Univar Solutions | 12-May-2023 | Product Brochure

Today's health-conscious consumers are increasingly demanding that ingredients are Better for Me and Better for the Planet. Delivering more sustainable...