2020 Editorial Calendar

Editorial Schedule and Features List

MONTH	SPECIAL EDITION TOPIC	EDITORIAL ONLINE EVENTS
April 2020	Functional foods, from botanicals to omega-3s
May 2020	New directions for nuts: From peanut milk to walnut butter	Editorial webinar: Where next for hemp and CBD?
June 2020	IFT (virtual) show preview	Editorial webinar: Snack bar trends: From collagen to adaptogens Editorial webinar: Unlocking Innovation - NPD and the evolving consumer landscape
July 2020	IFT (virtual) show highlights	Editorial webinar: 1. Unlocking Innovation - Supply chain disruption and opportunity 2. Unlocking Innovation - Preventive health, wellness and nutrition 3. Unlocking Innovation - Start-ups, new business development, and funding
August 2020	Sugar reduction and sweeteners	Editorial webinar: Unlocking Innovation - Sustainability and traceability in focus
September 2020	Plant-based protein trends, from peas and chickpeas to water lentils
October 2020	Fermentation 2.0: Biosynthesizing flavors, sweeteners, colors CBD, and proteins	Editorial webinar: Plant-based meat in focus
November 2020	Digestive health: From pro- and prebiotics to resistant starch
December 2020	Flavor trends