Healthy foods

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Unmet need in plant-based dairy revealed with rise of low-FODMAP diet

By Elizabeth Crawford

The influx of plant-based milk in recent years could provide relief and stability for consumers suffering from irritable bowel syndrome, but there remains a significant unmet need for clean-label, allergen-free options, according to one registered dietitian...

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Dietary Guidelines for Americans

DGAC recommends more repeated exposure to healthy foods for kids

By Deniz Ataman

The Dietary Guidelines Advisory Committee (DGAC) recommended introducing a variety of fruits, vegetables and grains at appropriate ages does not adversely impact growth or increase obesity risk in young children.

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Olfactive Biosolutions harnesses food ingredients for weight loss

By Deniz Ataman

Olfactive Biosolutions' Protenx Weight Loss is a patented (US 12,102,664 B2) line of natural food ingredients and additives that target weight loss and blood sugar reduction that could help brands meet the growing demand for functional foods in the...

What's next for the gut health trend? GettyImages-PeopleImages

Gut health: What’s next for this major F&B trend?

By Donna Eastlake

Consumer demand for ‘gut-friendly’ foods and beverages is growing fast, and industry is innovating just as quickly to meet it. So, what’s next for this seemingly unstoppable trend?

Organic sales on the rise, but what strategy will grow them further?

Why shoppers are turning towards costly organic food and drink

By Nicholas Robinson

More consumers are buying pricier organic food and drink, despite continuing cost-of-living pressures, with sales expected to rocket as governments push to make organic farming central to future sustainability strategies.

Global population falls short on micronutrient intake

Global population falls short on micronutrient intake

By Asia Sherman

According to a recent analysis published in The Lancet, more than half of the world’s population consumes inadequate levels of micronutrients essential to health, including calcium, iron and vitamins C and E.

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