TableRunner: ‘It’s like having a personal chef make the meals you want for the week’

By Elaine Watson

11-Nov-2015 Last updated on 18-Mar-2017 at 01:27 GMT

If services such as Blue Apron target people that love to cook and prepare meals, but don’t always have the time or energy for meal planning and grocery shopping, TableRunner appeals to people that want restaurant quality meals at home but don’t have time to cook.

Sun Basket poised for growth in burgeoning meal-kit-delivery market

26-Oct-2015

By Elaine Watson

Stressed, time poor and short of culinary inspiration, but feeling guilty about ordering pizza again? Sun Basket – the latest entrant to the burgeoning home meal delivery market – gives you the tools to cook restaurant-quality meals at home, without...

Disrupting the food industry with a killer app? Food, technology, and managing expectations at Bon Appétech

07-Oct-2015

By Elaine Watson

Can a bunch of food-tech start-ups really ‘fix the broken food system’, feed 9bn people by 2050 and ‘disrupt’ the food industry with a killer app? Maybe, but they might be better off focusing on more tangible goals, according to investment experts...

Kite Hill rolls out cultured nut milk yogurts at Whole Foods nationwide

06-Oct-2015

By Elaine Watson

Kite Hill - the plant-based brand on a mission to disrupt the dairy case - has moved beyond cheese with the launch of a cultured almond milk yogurt at Whole Foods stores nationwide, which will be followed by single-serve cheesecakes and a seasonal...