Shock market conditions, including a plummeting cattle price and tight protein supply, created the ‘perfect storm’ for US beef producers between 2014 to 2015 but the worst is behind the sector, according to Randy Blach, CEO of research organisation CattleFax.
The strong US dollar is contributing to a growth in the country’s imports of beef and a slowdown in its beef export business, according to the US Department of Agriculture (USDA), a trend likely to continue for the remainder of 2015.