Restaurant chain Zoup! launches bone broth for grocery retail channel

By Adi Menayang

07-Jul-2017 Last updated on 30-Jul-2017 at 05:27 GMT

Bone broth is a hot item to stock in kitchen pantries these days. In a space filled with start-ups and Paleo-positioned products, restaurant chain Zoup! is joining in on the excitement by adding two bone broth varieties to its line of jarred stock.

$700m deal to buy Pacific Foods will help Campbell Soup 'reinvent the center of the store'

06-Jul-2017

By Elaine Watson

While the $700m price tag is sizeable for a company generating trailing 12-month revenues of $218m, Campbell Soup’s acquisition of Pacific Foods – best known for its shelf-stable plant-based beverages and organic broths and soups – makes strategic sense...

ZÜPA NOMA refreshes branding, teams with Whole30 to stand out in drinkable soup category

05-Jul-2017

By Elizabeth Crawford

As the nascent drinkable soup category starts to take shape, newcomer ZÜPA NOMA is looking to carve out its own niche with refreshed packaging that will help its bottles pop on store shelves and better showcase on-trend call-outs such as organic and...

Functional foods gain traction as alternative to OTC digestive remedies

08-Jun-2017

By Elizabeth Crawford

At the crossroad of Americans’ increasingly sedentary work- and lifestyles and their demand for decadent food is a growing need for digestive remedies and an opportunity for supplements and fortified foods to edge out over-the-counter treatments that...