PBFA, Upton’s Naturals drop lawsuit as Mississippi revises plant-based meat labeling law: ‘This is a total victory’

By Elaine Watson contact

- Last updated on GMT

Upton's Naturals: Plant-based companies are not trying to fool shoppers into thinking they are eating animal flesh
Upton's Naturals: Plant-based companies are not trying to fool shoppers into thinking they are eating animal flesh

Related tags: plant-based meat

Upton’s Naturals and the Plant Based Foods Association have dropped a lawsuit* challenging legislation banning plant-based foods sold in Mississippi from using ‘meaty’ terms on labels, after the law was revised to allow them to use such terms with qualifiers such as 'vegan.'

The bill​ would have updated the Mississippi Code of 1972 to provide that “a plant-based or insect-based food product shall not be labeled as a meat or meat food product; and for related purposes​.” It also proposed the same restrictions on cell-cultured (a.k.a. cultivated’) meat (which is not yet on the market).

After the PBFA and member company Upton’s Naturals filed a lawsuit​ challenging the rule on First Amendment grounds, the bill was revised to permit meaty terms on plant-based products provided brands use appropriate qualifiers such as ‘meat-free,’ ‘meatless,’ ‘plant-based,’ ‘vegetarian,’ or ‘vegan.’

“This is a total victory​,” claimed Justin Pearson at the Institute for Justice, who served as the lead attorney for the challengers, and noted that there are already consumer protection laws in Mississippi that prohibit misleading commercial advertising.

Our clients simply wanted to continue using clear labels with the terms consumers understand best. In response to our lawsuit, the Mississippi Department of Agriculture has done the right thing, so there is no need to move forward with the lawsuit.”

Michele Simon, PBFA’s executive director, said: “We hope that other states considering similar legislation will follow Mississippi’s lead in allowing clear qualifying terms that our members are already using to communicate to consumers.”

*The case is: Upton’s Naturals and the Plant Based Foods Association v Phil Bryant, in his official capacity as Mississippi Governor; and Andy Gipson, as Mississippi commissioner of agriculture and commerce. 3:19-cv-00462

Related news

Related products

show more

Create plant-based products that consumers prefer

Create plant-based products that consumers prefer

Archer Daniels Midland Company | 21-Oct-2019 | Technical / White Paper

It takes more than just knowing what protein options exist to create irresistible, consumer-preferred foods. As products starring plant-based proteins...

REAL Eggs Integral Role in Baking White Paper

REAL Eggs Integral Role in Baking White Paper

American Egg Board | 06-Oct-2019 | Technical / White Paper

By enhancing ingredient statements, REAL Eggs contribute to gold standard quality. In a world where consumer expectations evolve at sometimes dizzying...

Color plus clean labels from a proven ingredient

Color plus clean labels from a proven ingredient

Briess Malt & Ingredients Co. | 06-Sep-2019 | Product Presentation

BriesSpecialty™ Malt Flours offer natural color and flavor adjustment for cookies, breads, and other grain-based foods. Ranging in color from light to...

Related suppliers

Follow us

Featured Events

View more

Products

View more

Webinars