Last chance to register: FREE plant-based meat webinar with Impossible Foods, Beyond Meat, Meati Foods, Planterra Foods, GFI

By Elaine Watson contact

- Last updated on GMT

FREE plant-based meat webinar with Impossible Foods, Beyond Meat, Meati Foods, Planterra Foods, GFI

Related tags: plant-based meat, Beyond meat, Impossible Foods, Meati Foods, Good Food Institute, Planterra Foods

Where is the plant-based meat category heading, and how reliable are some of the predictions out there about how much this market could be worth over the next 10-15 years?

Find out in our FREE 60-minute LIVE webinar on October 14​, which brings together top executives at some of the leading players in the space including Impossible Foods, Beyond Meat, Planterra Foods (JBS), Meati Foods, and The Good Food Institute.

Event: Plant-based meat in focus

Date​: Wednesday October 14, 2020

Time​: 9.30am PT/12.30pm ET

Duration of live webinar​: 60 minutes

AGENDA​: In our debate​, moderated by FoodNavigator-USA editor Elaine Watson, we’ll discuss:

  • What’s the size of addressable market for plant-based meat, ​and is there a ceiling?
  • Why is plant-based meat more expensive than conventional meat​, and when will we hit price parity?
  • What have we learned about how and where to merchandise​ plant-based meat products?
  • As the market becomes more saturated, how are brands differentiating themselves​ and what factors are shoppers considering beyond taste and price?
  • Are plant-based meats healthier and if so, why?
  • Is extrusion the only game in town​, or are other emerging technologies to texturize proteins showing promise?
  • What are the key technical challenges the industry still has to overcome?​ 
  • Protein sources​: What new protein sources beyond soy, pea and wheat show promise?  
  • Do you need a background in synthetic biology, data science, and AI​ to make a decent plant-based burger these days?  
  • The industry has thus far focused on ‘processed’ products:​ burgers, sausages, grounds, nuggets… are whole cuts coming next, and what technology will underpin them?

The first 45 minutes will be devoted to the panel discussion, and we’ll leave the remaining 15 minutes for audience questions to our expert panel:

plant-based-meat-panel-2020

Register HERE​ for this FREE event, which is sponsored by Exberry,​ Givaudan,​ Lycored ​and Firmenich

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