ON DEMAND Webinar

Discover the Whitespace: Plant-Based Fermented Beverages

Discover the Whitespace: Plant-Based Fermented Beverages

Related categories: Beverage Innovation 2018

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Consumer demand for both plant-based and fermented beverages is soaring because these products are perceived as natural and healthy alternatives to traditional beverages.

DuPont Nutrition& Health has created a unique way to combine plant-based and fermented beverages – opening a novel category in today’s competitive beverage market.

Join our webinar to discover a unique and versatile beverage base that can be customized for any consumer preference or need. Attendees will learn about the landscape of plant-based and fermented beverages, how they intersect, and critical considerations for commercial success in this growing area.

Speakers

Greg Paul, PhD, MBA Greg Paul, PhD, MBA Marketing Leader, Beverage Industry
DuPont Nutrition & Health

Jason Mueller Jason Mueller Application Specialist, Beverages
DuPont Nutrition & Health