Our natural ingredients providing umami & kokumi

Overview


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Several Mintel studies highlight consumers’ interest in eating more natural and less-processed diets. This represents an opportunity for brands to remove artificial additives and source natural ingredients. New trends are prompting consumers to dine at home: prepared meals should deliver comfort food as well as innovation, exotic taste, and “excitement to the taste buds”. The rise of plant-based foods requires a diversification of protein sources and flavors, while keeping an eye to taste appeal and delicious solutions. Lallemand natural ingredients tackle those needs.

This content is provided by Lallemand Bio-Ingredients, and any views and opinions expressed do not necessarily reflect those of FoodNavigator-USA.com

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Are you ready for a new taste experience?

Are you ready for a new taste experience?

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The Plant-based movement is gaining traction and it is common to refer to Plant-based food as products that are direct replacements for animal-based products. As reported by the Plant Based Association, taste is the number one driver influencing...

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