Technical / White Paper

Plant-Based Dairy Alternative Beverages

Format: PDF file | Document type: Technical / White Paper | Promoted Content

This Technical / White Paper has been written by CP Kelco , and any views and opinions expressed do not necessarily reflect those of www.foodnavigator-usa.com

Plant-Based Dairy Alternative Beverages

Related categories: Proteins

The market has been evolving rapidly thanks to the variety of new plant protein bases available, ranging from almond, cashew and soy to oat, pea, coconut and more. This presents a great opportunity for brands and it answers consumers’ demand for nutritional snacking. However, it also presents formulation challenges. The molecular structure and functionality of plant proteins is different than animal proteins. And some can leave an off-taste. Learn how CP Kelco can help you achieve your formulation goals. 

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