Sustainable Sourcing Made Simple: The California Almond Advantage

Overview


Companies that champion sustainable sourcing aren’t only adapting, but gain significant advantages by leading the charge toward more sustainable business practices. With multi-generational family farms, an ideal growing climate, and cutting-edge technology, California almond farmers are actively addressing sustainability challenges—from water stewardship and carbon footprint to waste reduction and biodiversity.

This webinar and Q&A with a farmer and sustainable sourcing expert will explore how the California almond industry is improving production practices, previewing measurable results and third-party analyses on sustainability progress.

This content is provided by Almond Board of California, and any views and opinions expressed do not necessarily reflect those of FoodNavigator-USA.com

Speakers

Dr. Dan Sonke
Head of Sustainability
Blue Diamond Growers
Danielle Veenstra
Senior Manager, Global Stewardship + Impact
Almond Board of California

View webinar


Thank you, you can now watch the webinar.

Latest Related Resources

Optimizing California Almonds for Plant-Forward Formulations

Optimizing California Almonds for Plant-Forward Formulations

Content provided by Almond Board of California

Webinar

An estimated 22.8 million Americans now follow a “vegetarian-inclined diet” which means better-than-ever plant-based formulations are muscling their way into the mainstream.* As this trend elevates the influence of plant-forward eating and engages a...

Partner Info Centre

Almond-Board-of-California.png

For more product information visit Almond Board of California.