News & Analysis on Food & Beverage Development & Technology
Good news for manufacturers of meat-free food products with findings from a recent Food and Drink Federation survey revealing that UK meat eaters, looking for a meat-free option, are helping to drive the £582 million (€814m) market.
US caramel colour company DD Williamson announced this week that it has launched a new, oil-dispersible caramel colour blend to provide sticking power for snack and confectionery applications.
Dutch company Acatris, formed recently following a merger between four Royal Schouten businesses, established its new name with the launch of a lignan product at last week's VitaFoods trade fair in Geneva, Switzerland.