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Archives for January 12, 2004

← 2004

Cargill launches new soy isolate for beverages

12-Jan-2004

US food giant Cargill is launching its new soy isolate, Prolisse 500, across Europe, in response to growing demand for soyfoods and high protein products.

US pistachios face disease

12-Jan-2004

Producing more than a quarter of the world's production of pistachios, scientists warn the relatively young industry in California that a devasting disease could put paid to future growth.

Headlines

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Danone tackles the big question for GLP-1 users: What should they eat?

Hidden Valley Ranch draws in Gen Z home cooks with NYC pop-up

From casein to colors: Mars’ vision for precision fermentation

Products

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How to turn CIP into a competitive advantage

By Ecolab


Cut Out Lost Production

By Urschel Laboratories


Unlock more value from F&B by-products

By Sagentia Innovation

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21 Jan 2026

Healthy Snacking Trends
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Promotional features

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Memory critical care: The next frontier in cognitive health

Paid for and content provided by Morinaga Milk Industry Co., Ltd.


Locust bean gum: A clean-label solution shaping the future of food innovation

Paid for and content provided by EFECAN Ingredients


Global food tech innovation is a team sport: How to assemble a winning lineup

Paid for and content provided by Business Location Switzerland

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