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Archives for June 2, 2004

← 2004

Proper storage extends egg safety

03-Jun-2004

Egg quality and usefulness can be safely maintained beyond the sell-by date if the eggs are stored properly - indeed, they can be safely consumed up to four or five weeks beyond the recommended use-by date, claim US researchers this week.

Tate & Lyle to up sucralose output

03-Jun-2004

Tate & Lyle, the British sugar and starches group, is to expand production of the sweetener sucralose at its plant in the US to meet increased demand for its Splenda brand.

Headlines

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FDA eases ‘no artificial colors’ labeling rules, paves way for natural color adoption

How brands can win in plant-based cheese

5 ways to boost plant-based meat sales

Products

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Future Food-Tech San Francisco: Summit Guide Download

By Rethink Events Ltd


Exclusive Cost Savings Playbook from HOWTIAN

By Howtian


How to turn CIP into a competitive advantage

By Ecolab

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19 Feb 2026

Functional ingredients on the health frontline
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Latest on-demand webinar

05 Feb 2026

Global GLP-1 disruption
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Promotional features

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Cognitive health trends in functional food and beverage

Paid for and content provided by Ethical Naturals Inc. (ENI)


For U.S. dairy, nourishment and sustainability are one story

Paid for and content provided by Innovation Center for U.S. Dairy


Memory critical care: The next frontier in cognitive health

Paid for and content provided by Morinaga Milk Industry Co., Ltd.

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