US meat packer launches voluntary recall
US meat packing firm Packerland is conducting a voluntary recall of 59,000 pounds of ground beef that may be contaminated with E. coli 0157:H7 bacteria.
News & Analysis on Food & Beverage Development & Technology
US meat packing firm Packerland is conducting a voluntary recall of 59,000 pounds of ground beef that may be contaminated with E. coli 0157:H7 bacteria.
Europe's food safety authority backs calls for a rapid test for live cattle in the battle against Bovine Spongiform Encephalopathy and which could save on needless culling.
Australia's food watchdog reassures consumers on the safety of a genetically modified corn refined for use in a range of food products after new research sparks rumours.
An oregano and cranberry concoction could be a potent anti-microbial agent for food processors under constant pressure to reduce the risk of foodborne diseases in the ever-expanding food production chain.
A record number of American women of childbearing age are taking folic acid supplementation, according to a survey by a national health agency.