News & Analysis on Food & Beverage Development & Technology
Spice company McCormick said yesterday that its Q1 profits and sales were lower than expected, pushed down by struggling vanilla prices, but remained confident for the rest of the year, writes Philippa Nuttall.
Coke war drives innovation in diet drink sweetener formulations with the number one soft drinks player Coca-Cola rolling out a new aspartame and acesulfame potassium based cola onto the market, writes Lindsey Partos.
The food code in Australia is under review as food maker Unilever Australia calls for approval of an ice structuring protein (ISP) used to make ice cream and edible ices.
A new egg safety centre in the US could help ensure that health scares associated with eggs and low public confidence are far less common in the future.
Leading merchant of cocoa, sugar and coffee ED&F Man has launched Corigins, a US-based supplier offering traceable, quality sugar and cocoa ingredients, Philippa Nuttall reports.
Last year saw few completely new food and drink products, with innovation aimed at extending already successful brands, according to a new report.