News & Analysis on Food & Beverage Development & Technology
"Miracle grains" and "superfruits" are among the ingredients set to enjoy increasing popularity with American consumers, as attention is focused on a combination of health benefits and exotic tastes, says a new report.
Weekly Comment
The dust is settling on the WHI trial. First came the news that low-fat diets didn't reduce the risk of breast or colorectal cancer or cardiovascular disease, then came news that vitamin D and calcium supplements don't protect against fractures.
Archer Daniels Midland (ADM) has launched a multi-lingual website in a marketing effort to provide international customers with easy access to information on its product portfolio.
America's soft drinks association said it would have to look again at benzene in drinks, after new tests revealed to BeverageDaily.com suggest it and food safety authorities failed to stamp out a problem.
Cargill is set to expand its ingredient portfolio for the food industry, announcing last week that it is to open a 30-million-pounds-per-year glycerin refinery.