DSM launches new 'reliable' cheese ripening enzyme
DSM Food Specialties has introduced a new cheese ripening enzyme that it claims accelerates flavor development while also eliminating the bitter off-taste often formed during cheese maturation.
Archives for April 13, 2006
Women on fad diets put bones at risk, warns NOS
The UK's National Osteoporosis Society has issued a stark warning that fad dieting is leading women to put their bones at risk by consuming less calcium-rich foods than they did 20 years ago.
ABF targets Eastern European food market
ABF Ingredients (ABFI) plans to introduce what it claims will be innovative quality ingredients brands into the Eastern European market.
No go for junk food ban in Illinois schools
A proposal by the Illinois State Board of Education (ISBE) to ban schools from selling junk food and soda has been blocked by a legislative committee on the grounds that it does not provide a "total approach" to child nutrition.