USDA could pour funds into organic research
The US Department of Agriculture (USDA) could more than double funding for its organic research program next year, a move that highlights the growing importance of the organic industry.
Archives for June 4, 2006
FDA report makes room for healthy away-from-home foods
A new US Food & Drug Administration report could spell market opportunities for healthy ingredients as it aims to heighten awareness of the nutritious potential for foods eaten or prepared away from the home.
Frito-Lay changes labels to avoid olestra lawsuit
In a move to avoid a lawsuit, Frito Lay said it will change the labeling on its 'Light' range of potato chips in order to make it clearer that they contain the controversial fat substitute olestra.
New DSM pectinase claims higher berry juice yields
DSM Food Specialties has launched a new pectinase for red berry processing, which it claims will help manufacturers achieve higher juice yields and stable colour when processing acid red berries.
Cargill to build new soybean processing plant
Leading agribusiness firm Cargill last week announced that it is to construct a new soybean processing plant in Kansas City.
Kraft customers to invent new products
US food firm Kraft has launched a customer-led research and development programme, in a bid to re-engage with consumers and tap growing health and wellness trends.