Mechanism proposed for fructose syrup-obesity link
Scientists studying the effects of ingesting fructose syrup have reported a possible mechanism that may explain the alleged link between rising obesity and sweetened beverages.
Archives for March 16, 2007
EU aflatoxin peanut project completed
A European project has reported success in controlling aflatoxin contamination in peanuts, a product that has seen its export value fall in recent years.
Wrigley targets teens with tastebud-tingling gum
Leading US gum manufacturer Wrigley is to launch a new sugar-free chewing gum with mouth-freshening and long-lasting flavour properties and designed to target the big-spending teen market.