Pepsi goes local in Chinese expansion
PepsiCo expects to double its Chinese workforce over the next five years as it looks to meet growing demand for its products in the country.
News & Analysis on Food & Beverage Development & Technology
PepsiCo expects to double its Chinese workforce over the next five years as it looks to meet growing demand for its products in the country.
Niche fragrance provider IBI has launched what is claimed to be the first ever 'spiritual' perfume, a product that its creators claim has been formulated and marketed to remind wearers of God.
Danish ingredients manufacturer Palsgaard has developed a new instant cake emulsifier which safeguards cake quality throughout the stresses inflicted on batter during processing.
Frutarom is now offering the added value of omega-3 as part of its food systems service for dairy products - a development that will allow customers to tap opportunities in the functional dairy market.
Aquaculture and technology group Neptune Industries has come one step closer to completing its insect-based dietary protein for fish, which the firm claims will be key to addressing the imminent shortage of world fish stocks.
The ongoing battle between Monsanto and dairy producers who do not use the firm's milk-producing hormone rBST has stepped up a notch, with the biotech and chemicals giant requesting action to stop what it calls "deceptive milk labeling and advertising".