Trade deficit means UK to suffer under rising food costs
The UK is badly positioned to cope with rising food prices because of its trade deficit causing concerns of a recession, according to a report by Ernst & Young.
Archives for May 19, 2008
Zinc bound in yeast promotes superior bioavailability, claims study
The bioavailability of zinc organically bound in yeast is superior when compared to zinc gluconate salts, claim two recent studies backed by Lallemand Health Ingredients.
Smoothies cause rift between dieticians and dentists
A recent review that casts a rosy glow on the trend for fruit smoothies because they can help consumers meet five a day fruit-and-veg targets has caused uproar amongst dentists, who say the sugar and acid content can cause tooth erosion.
News briefs: American tastes, Abbott Nutrition and Cadbury
Research suggests that Americans prefer foods high in solid fats and added sugars whilst Abbott Nutrition aims for the health conscious with a new chocolate nutrition bar and Cadbury announces board changes and predicts strong first half results.
Capsugel program allows fast access to colored capsules
US Capsule manufacturer Capsugel has launched a new program to provide dietary supplement manufacturers with easy access to a range of colored capsules at short notice.
FMC steps up competitiveness with alginates acquisition
Chemical company FMC Corporation will acquire the hydrocolloids ingredients business of International Specialty Products (ISP) to expand its alginate profile and strengthen cost competitiveness.
Popcorn linked to high whole grain intake: study
The consumption of popcorn is associated with a substantially higher intake of whole grains and dietary fibre, says research, indicating its benefits as a healthy snack.