News & Analysis on Food & Beverage Development & Technology
ADM is launching a new range of bean powders and ground cooked beans, which are intended to make it more convenient for consumers to include beans in their diets - and easier for manufacturers to use them in product formulations.
The 31st session of the Codex Alimentarius Commission in Geneva this week will discuss over 30 texts concerning international food standards for subjects including the use of flavourings and product labelling.
Last month's devastating earthquake in China has severely damaged the country's agricultural supply, resulting in $6bn (€3.8bn) worth of damage in the Sichuan province.
The global shortage of molasses and competition from biofuels continue to put upward pressure on prices for yeast, but opportunities for yeast players lie squarely with the emerging market for speciality yeast products, and specifically clean label...