Chr Hansen gives Nordic superfruit extract global debut
Chr Hansen has launched an extract from a red Nordic berry it says has the nutritional payload to be the “new cranberry or bilberry”.
Archives for October 15, 2008
Low cost, high purity fish protein isolate hits global market
Advances with membrane technology means lower price protein from fish are available to food manufacturers globally, with potential to not only replace whey proteins in some applications, but offer a base protein ingredient.
Finished product groups are next target in whey functional push
With dairy companies increasingly looking to push whey as functional ingredient, the industry says it must do more to court and target leading food manufacturers to make use of the additive’s potential benefits.
Fructose may exacerbate obesity with high-fat diet
Consuming too much fructose may disrupt the effects of leptin in the body and promote weight gain and obesity overweight when combined with a high-fat, high-calorie diet, according to a new study with rats.