E. coli remains a mystery as cookie dough production restarts
Nestle USA has said that it is gradually restarting production of its Toll House chocolate chip cookie dough after FDA inspections failed to find E. coli at its Danville, Virginia plant.
News & Analysis on Food & Beverage Development & Technology
Nestle USA has said that it is gradually restarting production of its Toll House chocolate chip cookie dough after FDA inspections failed to find E. coli at its Danville, Virginia plant.
Restricting the amount of calories we consume, while avoiding malnutrition, may extend lives and reduce the risk of chronic disease, suggest results from a monkey study.
The availability of humanely produced food products in US supermarkets has risen by nearly a quarter since last year, according to a survey from The World Society for the Protection of Animals (WSPA).
A man died at a New Jersey chocolate processing plant on Wednesday after falling into a vat of liquid chocolate.