News & Analysis on Food & Beverage Development & Technology
Vitaminwater, a Coca-Cola owned company, has been running a three-step Facebook campaign designed to determine consumers’ tastes in order to launch a new flavor of its low-calorie, nutrient enhanced drink next spring.
A new survey of tricks used to get kids to eat vegetables has highlighted once again the opportunities for food manufacturers to develop healthy products that appeal to youngsters.
The Grain Foods Foundation (GFF) has distributed information to food manufacturers and marketers to help them deal with media enquiries about gluten-free diets and foods.
Consuming a vegetarian diet may result in slightly weaker bones, but not to a level that it becomes a clinical concern, says a new meta-analysis.
The United States Food and Drug Administration (FDA) has announced a $17.5m investment in food and feed safety standards encompassing federal, state, and local partners.
A federal court panel has ruled that five pending lawsuits against General Mills for claims about the purported cholesterol-lowering benefits of Cheerios will be consolidated into one multi-district case.