Archives for August 6, 2012

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Iced tea consumption linked to kidney stones

By Nathan Gray

High consumption of iced tea drinks could be linked to the formation of kidney stones – especially in those who are at high risk of the painful disorder – warns one researcher.

Senomyx announces dual-purpose sweetness enhancer for HFCS and sucrose

By Caroline Scott-Thomas

San Diego-based flavor firm Senomyx has discovered a new taste modifier ingredient that can enhance the sweet flavor of both high fructose corn syrup (HFCS) and sucrose, allowing food manufacturers to use less of either sweetener in formulations.