News & Analysis on Food & Beverage Development & Technology
Increasing in-home breakfast consumption and the popularity of yogurt among young adults has driven the product’s dramatic growth in the US over the last decade, market research firm the NPD Group has claimed.
The industry needs to freeze the footprint of food, delegates to the International Production and Processing Expo (International Poultry Expo) were told.
The US meat industry has hailed a deal that will see Japan relax age restrictions on US beef imports.
Several hundreds of pigs have been culled in the Brest region of Belarus, following an outbreak of disease among animals in the villages of Golevichi and Omnevichi.
Big interview: Drew Harrington and Amanda Klane, co-founders, Yasso
It’s a runaway success story that will either inspire budding entrepreneurs across the nation or have them seething with jealousy... But it’s hard to think of a better example of a product that hit the market just at the right time.
The potential upsides in Diageo’s potential acquisition of a majority stake in India's United Spirits (USL) are clear but achieving acceptable profitability from the business may be tricky, according to one analyst.
Produce was linked to almost 50% of foodborne illnesses and poultry to more deaths than any other commodity over a decade, according to a US Centers for Disease Control and Prevention (CDC) report.
A World Trade Organization (WTO) disputes panel has been established to rule on whether US bans on Argentine beef imports are legal under global trade laws.
An independent panel of experts has determined that Cyvex Nutrition’s Euro Black Currant extract is generally recognized as safe (GRAS) for use in a wide range of functional foods and beverages, following a review of safety and toxicology data.
Special edition: Protein-rich foods: The next generation
After a few years of difficult market conditions, the soy protein market is enjoying ‘dynamic growth’, but what does the future hold for this ingredient, and what kind of impact will the GMO issue have?