News & Analysis on Food & Beverage Development & Technology
Americans’ eating habits deteriorated in 2013, as fewer adults report eating healthy all day “yesterday” in every month so far this year compared with the same months in 2012, according to the latest Gallup/Healthways poll. Moreover, healthy eating in...
Jatropha protein concentrate can be used to fortify bread without adverse textural impact and bakers should consider using the ingredient more, researchers say.
As the FDA prepares to conduct consumer research into whole grain labeling statements before it issues finalized guidance for industry, the debate over precisely what should constitute a ‘whole grain’, as well as how the amount of whole grain should be...
Nestlé is selling its 10% stake in Swiss flavors and fragrances giant Givaudan, the firm announced Friday.
Breaking news
Three people were injured in an explosion at the Corbion Caravan factory in Kansas City, Kansas, in the early hours of Friday morning.
Sweet-savory Christmas Pringles in the US and UK draw inspiration from Asia and target traveled consumers, its EMEA flavor development leader says.