News & Analysis on Food & Beverage Development & Technology
Network marketing giant Herbalife has confirmed that is the subject of an investigation by the Federal Trade Commission. Trading in shares of the company were briefly halted on the New York Stock Exchange after the price plunged 12% in the minutes after...
Markets, whether for dietary supplements, functional foods or other consumer products, are divided between “market makers” and “market followers.” You don’t want to be in the latter group if you can help it, said market research expert Peter Leighton.
Federal charges have been filed against Kellogg and numerous letters sent calling for an end to the Memphis lockout, but the company says a resolution is impossible because the BCTGM union is refusing to negotiate.
US beef, pork and lamb exports have all increased since the start of 2014, despite the prospect of challenging market conditions ahead, according to new data from the United States Department for Agriculture (USDA).
Insights from Expo West 2014
The natural products market continues to grow and achieve scale, reaching $150 billion last year and projected to hit $226 billion by 2018—with 68% of that coming from food and beverage products, according to the Nutrition Business Journal.
The drop in American cattle numbers, mainly due to drought, is having a serious effect on the US meat industry, according to Texan meat scientist professor Jeff Savell.
New data from Nielsen reveals that Chobani’s Simply 100 Greek yogurt already has a 1.3% dollar share of all refrigerated yogurt, just six weeks after its national launch, with distribution still cranking up.
Mars has committed to ending deforestation associated with its palm oil supply by the end of 2015, becoming the latest multinational to do so, alongside Unilever and Nestlé, among others.
Butter might be winning the PR war in the spreads category owing to its all-natural credentials and short ingredients list; but from a nutritional standpoint, the healthier choice is margarine, says the National Association of Margarine Manufacturers (NAMM).
The FoodNavigator Forum
Sugar – at least in excess – has been blamed for everything from heart disease to obesity and cancers in recent months. But is it as bad as all that?
Replacing modern wheat with Kamut International’s trademarked ancient wheat in the diet may reduce symptoms of irritable bowel syndrome (IBS), finds research.