News & Analysis on Food & Beverage Development & Technology
A recent analysis of more than 1,500 cereals, including 181 marketed for children, by the Environmental Working Group found that a person eating an average serving of cereal a day for a year ends up consuming 10 pounds of sugar.
Demands continue to be made for all tariffs on beef to be eliminated as part of any Trans-Pacific Partnership (TPP) agreement, by producers in four Trans-Pacific member countries.
The founders of Bitsy’s Brainfood, which has launched a new line of childrens’ breakfast cereals to go with its cookies, used their experience as mothers and working with kids in eductation and nonprofit organizations to drive their goals for the brand,...
General Mills and Kellogg have dismissed Oxfam’s claim that they are the ‘worst offenders’ on global greenhouse gas emissions and not doing enough to tackle climate change.
Consuming diet sodas along with a weight loss program may lead to shedding more pounds than when water alone is consumed along with the weight loss program, says a new study from the University of Colorado and sponsored by the American Beverage Association.